Experts say that synthetic supplements are not the only option.

The topic of whole food supplements is a hot topic. Recent evidence suggests that synthetic multivitamins may pose a danger to your health. Goran Bjelakovic is a well-respected scientist from the University of Copenhagen. He led a large meta-study which examined the results of 67 placebo controlled trials that were previously conducted to assess the longevity effects of anti-oxidant and supplements. The study gathered the observations of 232 000 subjects. A large sample of people can make a study more effective in identifying large-scale trends and overriding human bias.

The Journal of the American Medical Association published the results of the study. They were shocking. There was no benefit in taking fractionated vitamins like Vitamin A, Vitamin E and Vitamin C. This included patients with heart disease, diabetes, lung cancer, and other conditions. The results were actually in the reverse direction. There was an increase in death rates (16%) among Vitamin A users and 7 percent more deaths among beta-Carotene users. Additionally, there was a 4 percent increase in mortality among Vitamin E users. Retinol and Beta-Carotene, which are promoted as anti-carcinogenic, could promote lung cancer. You read that right. Pills marketed to promote a longer and healthier life expectancy are actually associated with a shorter, more painful death. The study was done using common supplements available on the market that are made of synthetic vitamins.

To make matters worse, a study published in The British Journal of Nutrition with the title “Ascorbic Acid supplementation does not attenuate muscle soreness following muscle-damaging exercise but may delay the recovery process” found that supplementation using synthetic anti-oxidants could reverse many of the positive effects of physical training.

This is not to imply that vitamins and anti-oxidants are harmful. These supplements are not based on science. It is still believed that anti-oxidants protect cells against the damage of free radicals. Problem is that synthetic isolated compounds may not offer the same benefits. The aging process and diseases are often more complex than what test-tube studies can show. Bioavailability is another concern. Although synthetic supplements often contain large amounts of the desired vitamin, they lack the necessary compounds to ensure that the key ingredients are actually absorbed. These’miracle cures’ can often only be described as expensive urine because they pass straight through the stomach. Whole Food Supplements are here to save the day.

The main thing that laypeople should not take away from this information is the belief that there has been little progress over the past century in finding adequate resources for personal health maintenance. One thing is certain: healthy eating habits that are rich in fruits, vegetables, legumes, seeds and nuts are essential to maintaining a healthy lifestyle. . You can reduce your exposure to harmful chemicals like those found in flavorings, flavor enhancers, and food preservatives. Natural nutrition will be your best nutritional source. Unprocessed animal and plant food sources are what humans have evolved to eat. Recent research shows that natural ratios and formulas are vastly undervalued.

Whole food supplements are foods which have not been processed or refined or that have undergone minimal processing for human consumption or preservation. Whole food supplements must be avoided, just as organic food does. This concept focuses on minimizing human interference in the natural processes. This principle is based upon the belief that natural products produce healthier products than those made by human industry.

This claim is met with resistance by the pharmaceutical and refined food industries but it is repeatedly supported by research. Study of women who switched from eating processed foods to eating whole foods and supplements led to a 61% reduction in their saturated fat intake. The women also saw a 60% increase in dietary fiber, a 45 per cent increase in vitamin E, a 60 per cent improvement in vitamin C intake and a fivefold increase in carotene intake. This new phytochemical-rich diet resulted in a 13 percent drop in total cholesterol. That is statistically less of a risk for stroke and heart disease, which are still the leading killers in first-world countries. They also experienced significant improvements in their bowel function, and perceived overall health. Whole food supplements are better than synthetic supplements.

The message seems quite clear. A diet that is mainly whole foods and whole-food supplements will ensure a long and healthy life. Although it sounds easy, there are problems with this approach. This is especially true in today’s world of constant industry and 9-to-5 workdays. People in the developed world are finding it increasingly difficult to keep up with the pace of modern life. While work-related stress can make it more difficult to stick to a diet, grocery shopping can feel like a special kind of waste. Whole foods can’t be stored well, so you will need to go to the farmer’s market every few days to get fresh food. These are the areas where even the most well-meaning people often fail in their quest for health improvement and a slimmer waistline.

Many foods might not be available in certain countries. You might also tell someone living in South Africa to eat more Kale.

Scientists have developed a strategy to get around the obstacles to health maintenance. Pharmaceutical supplementation has always sought to improve the nutritional value of whole foods in powder and tablet form. After a lot of trial and error, it was found that whole food supplements can be preserved or enhanced by preserving the nutritional value of whole foods in tablet or powder form. It turns out that you can now enjoy the health benefits of healthy eating by simply popping a few pills. Combinations of nutrients (and their quantities) are what make healthy eating more appealing than ordinary eating. They work together to maximize the absorption of each ingredient and complement each other. Desiccation can result in a dramatic decrease in the size of nutrients. This allows for greater intake, without the need to eat a lot of greens.

Whole food supplements have been shown to be more effective than artificial multivitamins. Whole food supplements are superior to artificial supplements like multivitamins. This is because your body recognizes the nutritional content of whole foods and can process them much more efficiently than supplements that contain isolated nutrients.

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